OBJECTIVE

• To understand Integrated ISO 22000:2018 food safety management
• To introduce ISO 22000:2018 support techniques
• To understanding the importance of internal auditing and the responsibilities of internal auditors
• To plan and organize an internal audit

WHO SHOULD ATTEND?

• Food safety managers and staff who are entrusted to implement and monitor the food safety management system
• Educators and consultants involve in ISO quality management
• Staff who are entrusted to conduct internal assessment of food safety management system

COURSE CONTENT

• The basic concept of ISO 22000:2018
• The ISO 22000:2018 principle
• Review on the requirements and implementation guidelines of ISO 22000:2018 Statutory Requirements/Regulations
• Certification process and its necessary requirements
• Documentation review
• Comparison between internal and external audit
• ISO 22000:2018 auditing (including auditing methodology, preparation, auditing skills, and reporting)
• Internal audit results evaluation and reporting

CERTIFCATE AND CPD:
Certificate of successful Completion will be awarded delegates who have attended full course. An e-Certificate will only be granted. You may be able to claim CPD hours for your membership at professional bodies.

** RTTP (Reindustrialisation and Technology Training Progamme) Recognized Training Course **

RTTP Pre-approval training courses, eligible company could apply for RTTP funding in order to receive up to 2/3 course fee reimbursement for each employee.

Coupon:

Available